Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 kg |
United Kingdom - Maris Otter Pale1.5 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
98.9% |
16 g |
United Kingdom - Black Patent16 g United Kingdom - Black Patent |
|
27 |
525 |
1.1% |
1.52 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
First Gold13 g First Gold Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
13.58 |
44.8% |
8 g |
Northdown8 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
14.38 |
27.6% |
8 g |
Northdown8 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
10 min |
5.21 |
27.6% |
29 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
First Gold (Leaf/Whole) 13 g First Gold (Leaf/Whole) Hops |
|
13.58 |
44.8% |
16 g |
Northdown (Leaf/Whole) 16 g Northdown (Leaf/Whole) Hops |
|
19.59 |
55.2% |
29 g
/ $ 0.00
|
Target Water Profile
Arlesey
"Yorkshire" Ordinary Bitter beer recipe by Saddler. All Grain, ABV 3.3%, IBU 33.17, SRM 8.07, Fermentables: (United Kingdom - Maris Otter Pale, United Kingdom - Black Patent) Hops: (First Gold, Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-26 11:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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