Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
12.29 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
12.29 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
First half of grains |
Strike |
150 °F |
145 °F |
60 min |
|
|
Second half of grains |
Infusion |
158 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 15
Temp: 68 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"Kelleralten" Experimental Beer recipe by The Royal Otter. BIAB, ABV 5.96%, IBU 12.29, SRM 19.81, Fermentables: (Pale 2-Row, Munich - 60L, Vienna, Caramel / Crystal 10L) Hops: (Styrian Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-25 20:39 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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