Brew Log History
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Calories: {{ stats.calories | number:1 }} / 355ml
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Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.5 L |
|
Strike |
72 °C |
67 °C |
60 min |
11 L |
|
Batch Sparge |
77 °C |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"The Darker the Fruit the more Hoppy the Beer" Specialty IPA: Black IPA beer recipe by Pivo Vino. All Grain, ABV 6.71%, IBU 58.77, SRM 33.1, Fermentables: (Pale Ale, Dextrin Malt, Munich Dark, Golden Naked Oats, Carafa Special Type III, Chocolate Wheat, Flaked Barley, Flaked Rye, Extra Light Dry Malt Extract (DME)) Hops: (Columbus, Mosaic, Cascade, Amarillo, Citra) Other: (gypsum, Calcium Chloride (anhydrous), Phosphoric acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-25 22:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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