Bière Pruno Beer Recipe | Extract Munich Dunkel | Brewer's Friend
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Bière Pruno

15 calories 1.2 g 12 oz
Beer Stats
Method: Extract
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.005 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 15 calories (Per 12oz)
Carbs: 1.2 g (Per 12oz)
Created: Friday November 24th 2023
1.005
1.001
0.5%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Aromatic Malt1 lb Aromatic Malt 35 20 100%
1 lbs / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Bière Pruno" Munich Dunkel beer recipe by Brewer #403802. Extract, ABV 0.54%, IBU 0, SRM 4.15, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-24 23:10 UTC
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