Test Beer Recipe | Extract No Profile Selected by tlinxe | Brewer's Friend
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Test

143 calories 30.9 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 30.9 g (Per 330ml)
Created: Thursday November 23rd 2023
1.043
1.035
1.1%
0.0
49.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Brown Malt10 lb Brown Malt 34 90.36 100%
10 lbs / 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Test" No Profile Selected beer recipe by tlinxe. Extract, ABV 1.14%, IBU 0, SRM 49.41, Fermentables: (Brown Malt)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-02 16:12 UTC
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