Carmella 5 liter Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Carmella 5 liter

191 calories 20.1 g 330 ml
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4.5 liters
Post Boil Size: 4.3 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday November 22nd 2023
1.062
1.016
6.1%
13.0
20.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Dry Malt Extract - Extra Light0.5 kg Dry Malt Extract - Extra Light 42 2.5 55.6%
0.20 kg Castle Malting - Château Melano0.2 kg Château Melano 35.88 31 22.2%
0.20 kg Castle Malting - Chateau Cara Terra0.2 kg Chateau Cara Terra 34 75 22.2%
0.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Goldings10 g Goldings Hops Pellet 4.5 Boil 15 min 12.98 100%
10 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 L Steeping 70 °C 68 °C 30 min
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Carmella 5 liter" No Profile Selected beer recipe by Veggaman. Partial Mash, ABV 6.1%, IBU 12.98, SRM 20.88, Fermentables: (Dry Malt Extract - Extra Light, Château Melano, Chateau Cara Terra) Hops: (Goldings)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-28 16:28 UTC
NEW Water Requirements:
Carmella 5 liter
Equipment Profile Used

System Default

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Water Requirements:
Carmella 5 liter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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