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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 311.24 liters
Post Boil Size: 305.11 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)

Created: Monday November 20th 2023

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

25.4

SRM (morey):

13.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	United Kingdom - Pale 2-Row50 kg Pale 2-Row	38	2.5	76.9%
5 kg	United Kingdom - Crystal 140L5 kg Crystal 140L	33	140	7.7%
10 kg	United Kingdom - Maris Otter Pale10 kg Maris Otter Pale	38	3.75	15.4%
65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
90 g	Nugget90 g Nugget Hops	Leaf/Whole	14	Boil	60 min	9.98	8.1%
300 g	Centennial300 g Centennial Hops	Leaf/Whole	10	Whirlpool	0 min	5	27%
360 g	Cascade360 g Cascade Hops	Leaf/Whole	7	Whirlpool	0 min	4.2	32.4%
360 g	Amarillo360 g Amarillo Hops	Leaf/Whole	10.4	Whirlpool	0 min	6.24	32.4%
1,110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
90 g	Nugget (Leaf/Whole) 90 g Nugget (Leaf/Whole) Hops	9.98	8.1%
300 g	Centennial (Leaf/Whole) 300 g Centennial (Leaf/Whole) Hops	5	27%
360 g	Cascade (Leaf/Whole) 360 g Cascade (Leaf/Whole) Hops	4.2	32.4%
360 g	Amarillo (Leaf/Whole) 360 g Amarillo (Leaf/Whole) Hops	6.24	32.4%
1,110 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
200 L		Decoction	67 °C	66 °C	60 min
120 L		Sparge	67 °C	66 °C	15 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1251 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-20 22:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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