Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | Joe White - Ale Malt | 36.8 | 2.81 | 87.3% | |
500 g | Joe White - Light Munich | 35.9 | 5.25 | 10.9% | |
80 g | German - Acidulated Malt | 27 | 3.4 | 1.7% | |
4,580 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
40 g | Zamba | Pellet | 9.3 | Boil | 15 min | 25.69 | 50% | |
40 g | Zamba | Pellet | 9.3 | Dry Hop | 0 days | 50% | ||
80 g / $ 0.00 |
Mangrove Jack - Liberty Bell Ale M36 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
1 TSP CAL CHLORIDE [MASH] 1 TSP CAL SULPHATE [MASH]. |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |