Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
600 g |
casc600 g casc Hops |
|
Pellet |
9 |
Boil at 100 °C
|
50 min |
4.65 |
13% |
1,500 g |
Pilgrim1500 g Pilgrim Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
5.42 |
32.6% |
2,500 g |
Callista2500 g Callista Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
0 min |
|
54.3% |
4,600 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
600 g |
casc (Pellet) 600 g casc (Pellet) Hops |
|
4.65 |
13% |
1,500 g |
Pilgrim (Pellet) 1500 g Pilgrim (Pellet) Hops |
|
5.42 |
32.6% |
2,500 g |
Callista (Pellet) 2500 g Callista (Pellet) Hops |
|
|
54.3% |
4,600 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1610 L |
|
Strike |
74 °C |
66 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and malty
"kolsch dans ta face neil amstrong" Kölsch beer recipe by Luc1410. All Grain, ABV 4.6%, IBU 10.06, SRM 10.99, Fermentables: (Chateau Pilsen Malt, Château Cara Clair, Château Biscuit) Hops: (casc, Pilgrim, Callista) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-10 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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