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Brett IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Tuesday November 14th 2023

Min stora starka

by Brafina

OG: 1.066 FG: 1.013 ABV: 7.3% IBU: 51

Hazy Jane (Brewdog)

by Cervejowners

OG: 1.085 FG: 1.020 ABV: 8.4% IBU: 46

Hold my Beer

OG: 1.086 FG: 1.021 ABV: 8.6% IBU: 59

Original Gravity:

1.066

Final Gravity:

1.011

ABV (standard):

7.2%

IBU (tinseth):

50.8

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 lb	US - Pale 2-Row25 lb Pale 2-Row	37	1.8	62.5%
5 lb	Deer Creek - Pale Spelt5 lb Pale Spelt	37.7	3	12.5%
5 lb	Flaked Barley5 lb Flaked Barley	32	2.2	12.5%
3 lb	Bestmalz - BEST Melanoidin3 lb BEST Melanoidin	34.5	27	7.5%
2 lb	Bestmalz - BEST Chit Malt2 lb BEST Chit Malt	23	1.4	5%
40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 oz	BSG - Motueka10 oz Motueka Hops	Pellet	7	Boil	60 min	42.13	40%
3 oz	BSG - Nelson Sauvin3 oz Nelson Sauvin Hops	Pellet	11.6	Whirlpool	0 min	8.69	12%
7 oz	BSG - Motueka7 oz Motueka Hops	Pellet	7	Dry Hop (High Krausen)	0 days		28%
5 oz	BSG - Nelson Sauvin5 oz Nelson Sauvin Hops	Pellet	11.6	Dry Hop	3 days		20%
25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
17 oz	BSG - Motueka (Pellet)	42.13	68%
8 oz	BSG - Nelson Sauvin (Pellet)	8.69	32%
25 oz / $ 0.00

Yeast

Omega Yeast Labs - Brett Blend #1 Where Da Funk? OYL-210

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	Very Low
Optimum Temp:	68 - 80 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 321 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

105

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-26 03:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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