Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.33 oz |
El Dorado0.33 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
70 min |
20.18 |
19.9% |
|
0.33 oz |
El Dorado0.33 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
7.08 |
19.9% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
20 min |
11.71 |
60.2% |
|
1.66 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.66 oz |
El Dorado (Pellet) 1.6599999962029 oz El Dorado (Pellet) Hops |
|
38.97 |
100% |
|
1.66 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Strike |
75 °C |
67 °C |
60 min |
|
2.3 L |
|
Infusion |
-- |
-- |
-- |
|
2.4 L |
|
Infusion |
-- |
-- |
-- |
|
4 L |
|
Infusion |
-- |
-- |
-- |
|
6 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
17 °C |
Priming
|
Method: dme
Amount: 192
CO2 Level: 2.25 Volumes |
Target Water Profile
BrewRO Reverse Osmosis
"COLD IPA" American IPA beer recipe by Lisa Wegener`. All Grain, ABV 6.09%, IBU 38.97, SRM 3.44, Fermentables: (Pilsner, Flaked Rice) Hops: (El Dorado) Other: (Gypsum, Calcium Chloride (anhydrous), Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-27 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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