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Cryo IPA for John

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Monday November 13th 2023

Green Cheek West Coast IPA Is Dead!

by Wolf Pack Brewing

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 74

Original Gravity:

1.059

Final Gravity:

1.010

ABV (alternate):

6.7%

IBU (tinseth):

87.9

SRM (morey):

4.7

Mash pH

n/a

Cost $

40.60

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5.80 kg	CA - Pale Malt 2-Row5.8 kg Pale Malt 2-Row	$ 2.80 / kg $ 16.24	34.5	2.07	89.1%
0.08 kg	German - CaraHell0.08 kg German - CaraHell	$ 6.00 / kg $ 0.48	34	11	1.2%
0.30 kg	German - CaraFoam0.3 kg CaraFoam	$ 6.00 / kg $ 1.80	37	1.8	4.6%
0.03 kg	German - CaraMunich I0.03 kg CaraMunich I	$ 6.00 / kg $ 0.18	34	39	0.5%
0.30 kg	Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose	$ 4.00 / kg $ 1.20	42	0.5	4.6%
6.51 kg / $ 19.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
36 g	Chinook36 g Chinook Hops	$ 30.00 / lb $ 2.38	Pellet	12.7	Boil	120 min	53.88	17.6%
30 g	Yakima Valley Hops - Citra30 g Citra Hops	$ 0.09 / g $ 2.70	Pellet	13.1	Hop Stand at 80 °C	60 min	8.54	14.6%
26 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)26 g Simcoe LupuLN2 (Cryo) Hops	$ 36.00 / lb $ 2.06	Lupulin Pellet	23	Hop Stand at 80 °C	60 min	13	12.7%
26 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)26 g Mosaic LupuLN2 (Cryo) Hops	$ 36.00 / lb $ 2.06	Lupulin Pellet	22	Hop Stand at 80 °C	60 min	12.44	12.7%
40 g	Yakima Valley Hops - Citra40 g Citra Hops	$ 0.09 / g $ 3.60	Pellet	13.1	Dry Hop	3 days		19.5%
21 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)21 g Simcoe LupuLN2 (Cryo) Hops	$ 36.00 / lb $ 1.67	Lupulin Pellet	23	Dry Hop	3 days		10.2%
26 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)26 g Mosaic LupuLN2 (Cryo) Hops	$ 36.00 / lb $ 2.06	Lupulin Pellet	22	Dry Hop	3 days		12.7%
205 g / $ 16.54

Show Summary View

Amount	Variety	Cost	IBU	Bill %
36 g	Chinook (Pellet) 36 g Chinook (Pellet) Hops	$ 30.00 / lb $ 2.38	53.88	17.6%
70 g	Yakima Valley Hops - Citra (Pellet) 70 g Citra (Pellet) Hops	$ 0.09 / g $ 6.30	8.54	34.1%
47 g	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	$ 36.00 / lb $ 3.73	13	22.9%
52 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)	$ 36.00 / lb $ 4.13	12.44	25.4%
205 g / $ 16.54

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16.55 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 2.7 L/kg Starting Grain Temp: 67 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	16 Each	Cost:	$ 0.26 / g $ 4.16
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 4.16 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

First attempt to brew with the cryo hops from the group buy.

Last Updated and Sharing

172

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Brews

Public: Yup, Shared
Last Updated: 2023-11-13 16:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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