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The Return

Method: BIAB
Style: Double IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.19 gallons
Post Boil Size: 5.83 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Ryan McMillan
No Chill: 30 minute extended hop boil time
Hop Utilization: 86%
Calories: 275 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Saturday November 11th 2023

Original Gravity:

1.083

Final Gravity:

1.018

ABV (standard):

8.5%

IBU (tinseth):

78.8

SRM (morey):

7.4

Mash pH

n/a

Cost $

24.20

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Proximity - Base Malt11 lb Base Malt	$ 1.37 / lb $ 15.07	37.5	2	70.1%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	$ 2.05 / lb $ 1.03	34.5	1.5	3.2%
2 lb	American - White Wheat2 lb American - White Wheat	$ 1.80 / lb $ 3.60	40	2.8	12.7%
0.20 lb	Simpsons - Crystal Dark0.2 lb Crystal Dark	$ 2.50 / lb $ 0.50	33	120	1.3%
2 lb	Flaked Oats2 lb Flaked Oats		33	2.2	12.7%
15.70 lbs / $ 20.20

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Hops Direct - Centennial1.5 oz Centennial Hops		Pellet	4.9	Mash	0 min	3.39	15%
0.50 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo)0.5 oz Columbus LupuLN2 (Cryo) Hops		Lupulin Pellet	25.3	Boil	30 min	29.28	5%
0.50 oz	Yakima Valley Hops - Citra0.5 oz Citra Hops	$ 0.88 / oz $ 0.44	Pellet	12.8	Boil	30 min	14.82	5%
0.50 oz	NZ Green Bullet0.5 oz NZ Green Bullet Hops	$ 0.31 / oz $ 0.16	Pellet	12.3	Boil	30 min	14.24	5%
1 oz	Yakima Valley Hops - Citra1 oz Citra Hops	$ 0.88 / oz $ 0.88	Pellet	12.8	Whirlpool	30 min	8.72	10%
1 oz	NZ Green Bullet1 oz NZ Green Bullet Hops	$ 0.31 / oz $ 0.31	Pellet	12.3	Whirlpool	30 min	8.38	10%
2 oz	Yakima Valley Hops - Citra2 oz Citra Hops	$ 0.88 / oz $ 1.75	Pellet	12.8	Dry Hop (High Krausen)	6 days		20%
1.50 oz	NZ Dr. Rudi1.5 oz NZ Dr. Rudi Hops	$ 0.31 / oz $ 0.47	Pellet	10.6	Dry Hop (High Krausen)	6 days		15%
1.50 oz	Yakima Valley Hops - Idaho 71.5 oz Idaho 7 Hops		Pellet	13.9	Dry Hop (High Krausen)	6 days		15%
10 oz / $ 4.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.50 oz	Hops Direct - Centennial (Pellet)		3.39	15%
0.50 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo) (Lupulin Pellet)		29.28	5%
3.50 oz	Yakima Valley Hops - Citra (Pellet) 3.499999991994 oz Citra (Pellet) Hops	$ 0.88 / oz $ 3.06	23.54	35%
1.50 oz	NZ Green Bullet (Pellet)	$ 0.31 / oz $ 0.47	22.62	15%
1.50 oz	NZ Dr. Rudi (Pellet)	$ 0.31 / oz $ 0.47		15%
1.50 oz	Yakima Valley Hops - Idaho 7 (Pellet)			15%
10 oz / $ 4.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 gal		Strike	--	154 °F	60 min
2 gal		Sparge	180 °F	--	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	10 min.

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	90 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Draper City, Utah, USA (Water Pro 2022)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

282

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-11 18:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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