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VillagePubPreservationSoceity Craven Cottage 2023

Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Brent Rea
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)

Created: Friday November 10th 2023

Original Gravity:

1.068

Final Gravity:

1.015

ABV (standard):

6.9%

IBU (rager):

45.7

SRM (morey):

9.3

Mash pH

5.6

Cost $

10.84

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	United Kingdom - Maris Otter Pale12 lb Maris Otter Pale		38	3.75	87.3%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	$ 2.45 / lb $ 1.23	34.5	1.5	3.6%
0.50 lb	Dingemans - Wheat Malt0.5 lb Wheat Malt	$ 2.45 / lb $ 1.23	38.1	1.8	3.6%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit		35	23	3.6%
1 oz	Crisp Malting - Pale Chocolate1 oz Pale Chocolate	$ 2.90 / lb $ 0.18	32.7	220	0.5%
3 oz	Simpsons - Crystal Dark Medium (78.55 L)3 oz Crystal Dark Medium (78.55 L)	$ 2.90 / lb $ 0.54	33	78.55	1.4%
13.75 lbs / $ 3.18

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Target1 oz Target Hops	$ 2.49 / oz $ 2.49	Pellet	10.3	Boil	60 min	37.15	22.7%
0.30 oz	East Kent Goldings0.3 oz East Kent Goldings Hops	$ 1.49 / oz $ 0.45	Pellet	4.8	Boil	60 min	5.19	6.8%
0.50 oz	East Kent Goldings0.5 oz East Kent Goldings Hops	$ 1.49 / oz $ 0.75	Pellet	4.8	Boil	5 min	1.4	11.4%
0.30 oz	Northdown0.3 oz Northdown Hops	$ 1.99 / oz $ 0.60	Pellet	5	Boil	5 min	0.88	6.8%
0.30 oz	Challenger0.3 oz Challenger Hops	$ 2.49 / oz $ 0.75	Pellet	6.3	Boil	5 min	1.11	6.8%
1 oz	Target1 oz Target Hops	$ 2.49 / oz $ 2.49	Pellet	10.3	Aroma	0 min		22.7%
0.10 oz	East Kent Goldings0.1 oz East Kent Goldings Hops	$ 1.49 / oz $ 0.15	Pellet	4.8	Dry Hop	3 days		2.3%
0.90 oz	Sonnet0.9 oz Sonnet Hops	$ 0.00 / oz $ 0.00	Pellet	4.3	Dry Hop	3 days		20.5%
4.40 oz / $ 7.67

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
2 oz	Target (Pellet)	$ 2.49 / oz $ 4.98	37.15	45.4%
0.90 oz	East Kent Goldings (Pellet)	$ 1.49 / oz $ 1.34	6.59	20.5%
0.30 oz	Northdown (Pellet)	$ 1.99 / oz $ 0.60	0.88	6.8%
0.30 oz	Challenger (Pellet)	$ 2.49 / oz $ 0.75	1.11	6.8%
0.90 oz	Sonnet (Pellet)	$ 0.00 / oz $ 0.00		20.5%
4.40 oz / $ 7.66

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.48 gal	Strike	164 °F	149 °F	50 min
3 gal	Sparge	168 °F	168 °F	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 54 °F

Other Ingredients

Amount	Name	Type	Use	Time
2 tsp	Epsom Salt	Water Agt	Mash	1 hr.
1 tsp	Gypsum	Water Agt	Mash	1 hr.
0.25 tsp	Magnesium Chloride	Water Agt	Mash	1 hr.
0.07 ml	Phosphoric acid	Water Agt	Sparge	1 hr.

Priming

Method: co2 CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
12	6	236	342.8	0	88.7
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

162

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-23 02:17 UTC
Snapshot Created: 2023-11-10 02:37 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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VillagePubPreservationSoceity Craven Cottage 2023

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