Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Ctz10 g Ctz Hops |
|
Pellet |
16.7 |
Boil
|
30 min |
15.69 |
8.2% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
16.38 |
23% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.2 |
Whirlpool at 180 °F
|
0 min |
10.42 |
45.9% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
13.2 |
Dry Hop (High Krausen)
|
0 days |
|
23% |
|
122 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Ctz (Pellet) 10 g Ctz (Pellet) Hops |
|
15.69 |
8.2% |
|
112 g |
Citra (Pellet) 112 g Citra (Pellet) Hops |
|
26.8 |
91.9% |
|
122 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Juicy Bits
"Hazy session" Hazy beer recipe by Brandon Edmonds. BIAB, ABV 4.71%, IBU 42.48, SRM 5.24, Fermentables: (California Select 2-Row Malt, Caramel / Crystal 10L, Flaked Oats, Carapils (Dextrine Malt), Turbinado) Hops: (Ctz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-20 15:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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