5th OLD FASHION Beer Recipe | Extract No Profile Selected | Brewer's Friend
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5th OLD FASHION

140 calories 12.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Stevek23
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Monday November 6th 2023
1.043
1.008
4.5%
23.7
10.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - LME Goldpils Vienna6 lb LME Goldpils Vienna 34.5 6 83.5%
6 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 13.9%
3 oz OiO - flaked wheat3 oz flaked wheat 32 2 2.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 17.14 50%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 30 min 6.59 25%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 0 min 25%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Bitter Orange Peel Flavor Mash 15 min.
1 oz Wyeast - Beer Nutrient Other Mash 15 min.
1 oz Whirlfloc Water Agt Mash 15 min.
3 oz Whiskey chips Flavor Secondary 7 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"5th OLD FASHION" No Profile Selected beer recipe by Stevek23. Extract, ABV 4.54%, IBU 23.72, SRM 10.41, Fermentables: (LME Goldpils Vienna) Steeping Grains: (CaraMunich III, flaked wheat) Hops: (Willamette) Other: (Bitter Orange Peel, Beer Nutrient, Whirlfloc, Whiskey chips)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-06 12:27 UTC
NEW Water Requirements:
5th OLD FASHION
Equipment Profile Used

System Default

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Water Requirements:
5th OLD FASHION
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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