Belgian dark pumpkin n 2023 Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Belgian dark pumpkin n 2023

276 calories 22.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 276 calories (Per 12oz)
Carbs: 22.6 g (Per 12oz)
Created: Saturday November 4th 2023
1.084
1.013
9.4%
36.5
22.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Belgian - Pilsner14 lb Pilsner 37 1.6 71.1%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 1%
1.50 lb German - Melanoidin1.5 lb Melanoidin 37 25 7.6%
2 lb Belgian - Special B2 lb Special B 34 115 10.2%
2 lb Rolled Oats2 lb Rolled Oats 33 2.2 10.2%
19.69 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Boil 35 min 22.41 33.3%
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 14.12 66.7%
3 oz / 0.00
 
Yeast
Mangrove Jack - Belgian Ale Yeast M41
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
Mangrove Jack - Belgian Abbey M47
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
64 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian dark pumpkin n 2023" Belgian Blond Ale beer recipe by willow creek. All Grain, ABV 9.39%, IBU 36.53, SRM 22.91, Fermentables: (Pilsner, Acidulated Malt, Melanoidin, Special B, Rolled Oats) Hops: (Sterling, Hallertau Mittelfruh)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-25 20:09 UTC
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