Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
30 min |
26.63 |
100% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.14 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Cinnamon
|
|
Spice |
Boil |
0 min. |
0.10 ml |
Almond Extract
|
|
Flavor |
Boil |
0 min. |
Target Water Profile
Wessex Bottle Water Mix 50/50
"Spiced Cherry Dubbel" Winter Seasonal Beer recipe by Certain Death. All Grain, ABV 6.87%, IBU 26.63, SRM 15.22, Fermentables: (Pale Ale Malt, Munich Type II (Dark), Crystal Dark - 77L, Aromatic Malt, Cherry, dark sweet, Cherry, Montmorency, Brown Sugar) Hops: (Northern Brewer) Other: (Cinnamon, Almond Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-04 16:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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