Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42.50 g |
Citra42.5 g Citra Hops |
|
Pellet |
13.3 |
Hop Stand at 80 °C
|
15 min |
4.24 |
13.7% |
42.52 g |
Mosaic42.5243 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 80 °C
|
15 min |
3.99 |
13.7% |
42.52 g |
Citra42.5243 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
0 min |
4.21 |
13.7% |
42.52 g |
Mosaic42.5243 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
0 min |
4.78 |
13.7% |
70 g |
Citra70 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 30 °C
|
3 days |
|
22.6% |
70 g |
Amarillo70 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 30 °C
|
3 days |
|
22.6% |
310.07 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
42.50 g |
Citra (Pellet) 42.5 g Citra (Pellet) Hops |
|
4.24 |
13.7% |
85.05 g |
Mosaic (Pellet) 85.0486 g Mosaic (Pellet) Hops |
|
8.77 |
27.4% |
112.52 g |
Citra (Pellet) 112.5243 g Citra (Pellet) Hops |
|
4.21 |
36.3% |
70 g |
Amarillo (Pellet) 70 g Amarillo (Pellet) Hops |
|
|
22.6% |
310.07 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Everything's a Haze" Specialty IPA: New England IPA beer recipe by nisman. All Grain, ABV 5.5%, IBU 17.22, SRM 4.22, Fermentables: (Pilsner Malt, Ale Malt, Harraway's Rolled Oats, Harraways Flaked Wheat, Gladiator Malt, Rice Hulls, Dextrose Sugar) Hops: (Citra, Mosaic, Amarillo) Other: (Yeast Nutrient, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-05 05:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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