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American IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 105.2 liters
Post Boil Size: 100 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Friday November 3rd 2023

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

44.0

SRM (morey):

3.5

Mash pH

n/a

Cost $

2,095.33

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
18 kg	US - Pale 2-Row18 kg Pale 2-Row	$ 40.00 / kg $ 720.00	37	1.8	79.5%
2 kg	German - Wheat Malt2 kg Wheat Malt	$ 50.00 / kg $ 100.00	37	2	8.8%
1 kg	Flaked Oats1 kg Flaked Oats	$ 30.00 / kg $ 30.00	33	2.2	4.4%
0.15 kg	Lactose (Milk Sugar)0.15 kg Lactose (Milk Sugar)	$ 80.00 / kg $ 12.00	41	1	0.7%
1 kg	Weyermann - Carapils1 kg Carapils		34.5	2.1	4.4%
0.50 kg	Cane Sugar0.5 kg Cane Sugar		46	0	2.2%
22.65 kg / $ 862.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
76 g	El Dorado76 g El Dorado Hops	$ 40.00 / oz $ 107.23	Pellet	15.7	Boil	45 min	28.52	14.4%
28 g	El Dorado28 g El Dorado Hops		Pellet	15.7	Boil	23 min	7.57	5.3%
28 g	Mandarina Bavaria28 g Mandarina Bavaria Hops	$ 40.00 / oz $ 39.51	Pellet	8.5	Boil	23 min	4.1	5.3%
28 g	Cascade28 g Cascade Hops	$ 42.00 / oz $ 41.48	Pellet	7	Boil	9 min	1.7	5.3%
28 g	Amarillo28 g Amarillo Hops	$ 44.00 / oz $ 43.46	Pellet	8.6	Boil	9 min	2.08	5.3%
85 g	Galaxy85 g Galaxy Hops	$ 70.00 / oz $ 209.88	Pellet	14.25	Dry Hop	3 days		16.1%
85 g	Mandarina Bavaria85 g Mandarina Bavaria Hops	$ 40.00 / oz $ 119.93	Pellet	8.5	Dry Hop	3 days		16.1%
85 g	Cascade85 g Cascade Hops	$ 42.00 / oz $ 125.93	Pellet	7	Dry Hop	3 days		16.1%
85 g	Sorachi Ace85 g Sorachi Ace Hops	$ 50.00 / oz $ 149.91	Pellet	11.1	Dry Hop	3 days		16.1%
528 g / $ 837.33

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
104 g	El Dorado (Pellet) 104 g El Dorado (Pellet) Hops	$ 40.00 / oz $ 146.74	36.09	19.7%
113 g	Mandarina Bavaria (Pellet) 113 g Mandarina Bavaria (Pellet) Hops	$ 40.00 / oz $ 159.44	4.1	21.4%
113 g	Cascade (Pellet) 113 g Cascade (Pellet) Hops	$ 42.00 / oz $ 167.41	1.7	21.4%
28 g	Amarillo (Pellet) 28 g Amarillo (Pellet) Hops	$ 44.00 / oz $ 43.46	2.08	5.3%
85 g	Galaxy (Pellet) 85 g Galaxy (Pellet) Hops	$ 70.00 / oz $ 209.88		16.1%
85 g	Sorachi Ace (Pellet) 85 g Sorachi Ace (Pellet) Hops	$ 50.00 / oz $ 149.91		16.1%
528 g / $ 876.84

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	44 Grams	Cost:	$ 9.00 / g $ 396.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 434 B cells required

$ 396.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

The cost is in local money.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-12-26 04:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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