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juj mimi westcoast

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 600 liters
Post Boil Size: 550 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Friday November 3rd 2023

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

50.4

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
112.50 kg	Bestmalz - BEST Pale ale112.5 kg BEST Pale ale	38.1	2.81	81.8%
12.50 kg	Bestmalz - BEST Wheat Malt12.5 kg BEST Wheat Malt	37.7	2.2	9.1%
12.50 kg	Bestmalz - BEST Chit Malt12.5 kg BEST Chit Malt	23	1.4	9.1%
137.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Barth-Haas - Citra100 g Citra Hops	Pellet	12	First Wort	60 min	5.76	7.1%
100 g	Barth-Haas - Sabro100 g Sabro Hops	Leaf/Whole	14	Boil	60 min	5.56	7.1%
300 g	Simcoe300 g Simcoe Hops	Pellet	12.7	Boil	30 min	12.78	21.4%
300 g	Mosaic300 g Mosaic Hops	Pellet	12.5	Boil	30 min	12.58	21.4%
100 g	Yakima Valley Hops - Strata 100 g Strata Hops	Pellet	12	Boil	30 min	4.03	7.1%
200 g	Simcoe200 g Simcoe Hops	Pellet	12.7	Boil	10 min	4.02	14.3%
200 g	Mosaic200 g Mosaic Hops	Pellet	12.5	Boil	10 min	3.96	14.3%
100 g	Yakima Valley Hops - Strata 100 g Strata Hops	Leaf/Whole	12	Boil	10 min	1.73	7.1%
1,400 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Barth-Haas - Citra (Pellet) 100 g Citra (Pellet) Hops	5.76	7.1%
100 g	Barth-Haas - Sabro (Leaf/Whole) 100 g Sabro (Leaf/Whole) Hops	5.56	7.1%
500 g	Simcoe (Pellet) 500 g Simcoe (Pellet) Hops	16.8	35.7%
500 g	Mosaic (Pellet) 500 g Mosaic (Pellet) Hops	16.54	35.7%
100 g	Yakima Valley Hops - Strata (Pellet) 100 g Strata (Pellet) Hops	4.03	7.1%
100 g	Yakima Valley Hops - Strata (Leaf/Whole) 100 g Strata (Leaf/Whole) Hops	1.73	7.1%
1,400 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

239

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-19 15:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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