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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11 lb | Rahr - Pale Ale11 lb Pale Ale | 36.34 | 3.5 | 58.9% | |
4 lb | Dingemans - Munich MD4 lb Munich MD | 36.5 | 6.3 | 21.4% | |
0.06 lb | Mecca Grade - Vanora (Vienna-style)0.06 lb Vanora (Vienna-style) |
$ 0.00 / oz $ 0.00 |
36 | 7.2 | 0.3% |
5 oz | Simpsons - Crystal Extra Dark5 oz Crystal Extra Dark | 31.7 | 178.56 | 1.7% | |
1.60 oz | Crisp Malting - Pale Chocolate1.6 oz Pale Chocolate |
$ 2.90 / lb $ 0.29 |
32.7 | 220 | 0.5% |
11 oz | German - Acidulated Malt11 oz German - Acidulated Malt |
$ 2.75 / lb $ 1.89 |
27 | 3.4 | 3.7% |
1.50 lb | Dry Malt Extract - Pilsen1.5 lb Dry Malt Extract - Pilsen - (late boil kettle addition) |
$ 7.19 / lb $ 10.79 |
42 | 2 | 8% |
1 lb | Mecca Grade - Vanora (Vienna-style)1 lb Vanora (Vienna-style) |
$ 0.00 / oz $ 0.00 |
36 | 7.2 | 5.4% |
18.66 lbs / $ 12.97 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.60 oz | Yakima Valley Hops - Cashmere0.6 oz Cashmere Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 8.6 | Boil | 60 min | 16.96 | 10.2% |
0.60 oz | Yakima Valley Hops - Cashmere0.6 oz Cashmere Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 8.6 | Boil | 30 min | 13.03 | 10.2% |
0.70 oz | Yakima Valley Hops - Loral0.7 oz Loral Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 11.4 | Boil | 15 min | 13.01 | 11.9% |
1 oz | McKenzie1 oz McKenzie Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 13 | Boil | 5 min | 8.52 | 16.9% |
3 oz | Sonnet3 oz Sonnet Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 4.3 | Whirlpool | 0 min | 9.66 | 50.8% |
5.90 oz / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1.20 oz | Yakima Valley Hops - Cashmere (Pellet) 1.1999999972551 oz Cashmere (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
29.99 | 20.4% |
0.70 oz | Yakima Valley Hops - Loral (Pellet) 0.6999999983988 oz Loral (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
13.01 | 11.9% |
1 oz | McKenzie (Pellet) 0.99999999771257 oz McKenzie (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
8.52 | 16.9% |
3 oz | Sonnet (Pellet) 2.9999999931377 oz Sonnet (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
9.66 | 50.8% |
5.90 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5 gal | Strike | 152 °F | 152 °F | 15 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 oz | Whirlfloc |
$ 0.00 / each $ 0.00 |
Water Agt | Mash | 10 min. |
0.07 ml | Phosphoric acid | Water Agt | Sparge | 1 hr. |
Wyeast - Scottish Ale 1728 | ||||||||||||||||
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Mangrove Jack - US West Coast Yeast M44 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: dextrose Amount: 4 oz Temp: 71 °F CO2 Level: 2.2 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
37 | 9 | 0 | 88 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |