Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
63 g |
Bramling Cross63 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil at 100 °C
|
10 min |
16.4 |
100% |
|
63 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
63 g |
Bramling Cross (Pellet) 63 g Bramling Cross (Pellet) Hops |
|
16.4 |
100% |
|
63 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
"#15 Brett. Old Ale" No Profile Selected beer recipe by wsurgey. All Grain, ABV 4.79%, IBU 16.4, SRM 20, Fermentables: (Extra Pale Ale Malt, Medium Crystal Malt, Caramalt, Carafa Special Type III, Munich Malt, Dextrin Malt) Hops: (Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-06 08:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
