Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 kg |
Bravo1.3 kg Bravo Hops |
|
Pellet |
16.5 |
Boil
|
60 min |
48.87 |
100% |
1.30 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 kg |
Bravo (Pellet) 1.3 kg Bravo (Pellet) Hops |
|
48.87 |
100% |
1.30 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
900 L |
|
Infusion |
50 °C |
50 °C |
10 min |
|
|
|
-- |
62 °C |
20 min |
|
|
|
-- |
72 °C |
20 min |
|
|
|
-- |
78 °C |
5 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Brewer #409530. All Grain, ABV 9.99%, IBU 48.87, SRM 48.05, Fermentables: (Pilsner, Chateau Oat Malt, Château Crystal, Château Roasted Barley, Château Chocolat, Chateau Cara Terra, CHÂTEAU CARA HONEY) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-30 15:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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