Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
13.55 |
33.3% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.4 |
Boil
|
5 min |
2.29 |
33.3% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
10.42 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
23.97 |
66.6% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
2.29 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Infusion |
-- |
148 °F |
45 min |
5.5 gal |
|
Steeping |
-- |
158 °F |
30 min |
5.5 gal |
|
Steeping |
-- |
170 °F |
15 min |
2.6 gal |
|
Sparge |
-- |
170 °F |
5 min |
Target Water Profile
Balanced Profile
"Belgian Tripel" Belgian Tripel beer recipe by skibumbrendan. BIAB, ABV 9.43%, IBU 26.25, SRM 11.29, Fermentables: (Pale 2-Row - Toasted, Belgian Pilsner Malt, Aromatic Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-13 06:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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