An Improved Wit (4.0) Beer Recipe | Extract No Profile Selected | Brewer's Friend
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An Improved Wit (4.0)

165 calories 16.7 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 79% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Saturday October 28th 2023
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OG: 1.044 FG: 1.006 ABV: 4.9% IBU: 10

1.050
1.012
4.9%
12.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.25 lb Dingemans - Belgian Pilsner Malt5.25 lb Belgian Pilsner Malt 37 1.6 50%
1.05 lb American - White Wheat1.05 lb White Wheat 40 2.8 10%
1.05 lb Flaked Oats1.05 lb Flaked Oats 33 2.2 10%
3.15 lb Flaked Wheat3.15 lb Flaked Wheat 34 2 30%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
31 g Saaz31 g Saaz Hops Pellet 3.2 Boil 60 min 12.15 100%
31 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"An Improved Wit (4.0)" No Profile Selected beer recipe by Brewer #407220. Extract, ABV 4.9%, IBU 12.15, SRM 3.4, Fermentables: (Belgian Pilsner Malt, White Wheat, Flaked Oats, Flaked Wheat) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-28 21:10 UTC
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