Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
855.56 g |
Magnum855.56 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
31.41 |
66.7% |
427.78 g |
East Kent Goldings427.78 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
1.9 |
33.3% |
1,283.34 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
65 °C |
70 min |
|
|
|
-- |
72 °C |
10 min |
|
|
|
-- |
78 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
lab split
"Önmatt Zeal brewing" No Profile Selected beer recipe by Reketye Brewing. All Grain, ABV 5.02%, IBU 33.31, SRM 57.63, Fermentables: (Swaen Ale, Dark Wheat Malt, BlackSwaen Chocolate B, Blackswaen Black Extra) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-26 12:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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