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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 575 gallons
Post Boil Size: 475 gallons
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Wednesday October 25th 2023

Original Gravity:

12.2 °P

Final Gravity:

3.2 °P

ABV (standard):

4.9%

IBU (tinseth):

0.0

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
700 lb	Castle Malting - Pilsner700 lb Pilsner	38	1.6	86.4%
55 lb	Castle Malting - Château Cara Clair55 lb Château Cara Clair	35	3.2	6.8%
55 lb	Castle Malting - Château Vienna55 lb Château Vienna	38	2.6	6.8%
810 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-25 22:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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