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Red IPA

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.78 liters
Post Boil Size: 9.8 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Tuesday October 24th 2023

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

60.7

SRM (morey):

27.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.56 kg	American - Pale 2-Row - Toasted1.56 kg Pale 2-Row - Toasted	33	30	50.7%
1.20 kg	Munich - Light 10L1.2 kg Munich - Light 10L	33	10	39%
0.18 kg	American - Caramel / Crystal 40L0.18 kg Caramel / Crystal 40L	34	40	5.9%
0.12 kg	American - Caramel / Crystal 90L0.12 kg Caramel / Crystal 90L	33	90	3.9%
15 g	American - Black Malt15 g Black Malt	28	500	0.5%
3.08 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Centennial15 g Centennial Hops	Leaf/Whole	10	Boil	60 min	38.68	16.7%
15 g	El Dorado15 g El Dorado Hops	Leaf/Whole	15.7	Boil	10 min	22.02	16.7%
15 g	Azacca15 g Azacca Hops	Leaf/Whole	15	Boil	0 min		16.7%
15 g	Mosaic15 g Mosaic Hops	Leaf/Whole	12.5	Boil	0 min		16.7%
30 g	Azacca30 g Azacca Hops	Leaf/Whole	15	Dry Hop	7 days		33.3%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Centennial (Leaf/Whole) 15 g Centennial (Leaf/Whole) Hops	38.68	16.7%
15 g	El Dorado (Leaf/Whole) 15 g El Dorado (Leaf/Whole) Hops	22.02	16.7%
45 g	Azacca (Leaf/Whole) 45 g Azacca (Leaf/Whole) Hops	0	50%
15 g	Mosaic (Leaf/Whole) 15 g Mosaic (Leaf/Whole) Hops		16.7%
90 g / $ 0.00

Yeast

Wyeast - British Ale 1098

Amount:	0.53 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 51 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

124

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-24 03:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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