Brew Log History
Target 72°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Artisan - Cascade2 oz Cascade Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
106.05 |
80% |
|
0.50 oz |
Artisan - Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
5.8 |
Dry Hop
|
7 days |
|
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
Alpha-amylase rest |
Strike |
165 °F |
155 °F |
60 min |
|
|
Malted grains |
Steeping |
165 °F |
155 °F |
60 min |
|
0.5 gal |
Rinsing |
Sparge |
175 °F |
170 °F |
45 min |
Starting Mash Thickness:
1.75 qt/lb
|
Priming
|
Method: sucrose
Amount: 2.5 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Single hop IPA!
Pre-boil S.G. = 1.050
O.G. 9/16/24 = 1.069
F. G. Secondary 10/6/24 = 1.
Bottle Day 10/13/24 =
ABV = %
Test:
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-01 03:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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