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snowalertos mimico

Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 600 liters
Post Boil Size: 550 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)

Created: Friday October 20th 2023

Original Gravity:

1.054

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

31.0

SRM (morey):

11.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
85 kg	Bestmalz - BEST Pale ale85 kg BEST Pale ale	38.1	2.81	64.2%
12.50 kg	Bestmalz - BEST Melanoidin12.5 kg BEST Melanoidin	34.5	27	9.4%
12.50 kg	Bestmalz - BEST Biscuit12.5 kg BEST Biscuit	35	20	9.4%
10 kg	Bestmalz - BEST Caramel Pils10 kg BEST Caramel Pils	37	2.43	7.5%
12.50 kg	Crisp Malting - Crystal Extra Light EBC10012.5 kg Crystal Extra Light EBC100	33.1	38.03	9.4%
132.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Mandarina Bavaria150 g Mandarina Bavaria Hops	Pellet	7.5	First Wort	60 min	5.03	12.5%
150 g	Chinook150 g Chinook Hops	Pellet	12.2	Boil	60 min	7.44	12.5%
200 g	Mandarina Bavaria200 g Mandarina Bavaria Hops	Pellet	7.5	Boil	30 min	4.69	16.7%
200 g	BSG - Chinook200 g Chinook Hops	Pellet	12.5	Boil	30 min	7.81	16.7%
150 g	Yakima Valley Hops - GR Mandarina Bavaria150 g GR Mandarina Bavaria Hops	Pellet	7.2	Boil	10 min	1.59	12.5%
150 g	BSG - Chinook150 g Chinook Hops	Pellet	12.5	Boil	10 min	2.76	12.5%
100 g	BSG - Chinook100 g Chinook Hops	Pellet	12.5	Whirlpool	5 min	1.04	8.3%
100 g	Yakima Valley Hops - GR Mandarina Bavaria100 g GR Mandarina Bavaria Hops	Pellet	7.2	Whirlpool	5 min	0.6	8.3%
1,200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
350 g	Mandarina Bavaria (Pellet) 350 g Mandarina Bavaria (Pellet) Hops	9.72	29.2%
150 g	Chinook (Pellet) 150 g Chinook (Pellet) Hops	7.44	12.5%
450 g	BSG - Chinook (Pellet) 450 g Chinook (Pellet) Hops	11.61	37.5%
250 g	Yakima Valley Hops - GR Mandarina Bavaria (Pellet)	2.19	20.8%
1,200 g / $ 0.00

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

150

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-20 20:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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