Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
175 lb |
American - Pale Ale175 lb Pale Ale |
|
37 |
3.5 |
100% |
175 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Lemondrop8 oz Lemondrop Hops |
|
Leaf/Whole |
6 |
First Wort
|
0 min |
7.8 |
4% |
2 lb |
Lemondrop2 lb Lemondrop Hops |
|
Leaf/Whole |
6 |
Whirlpool at 170 °F
|
15 min |
4.63 |
16% |
4 lb |
Lemondrop4 lb Lemondrop Hops |
|
Leaf/Whole |
6 |
Dry Hop (High Krausen) at 68 °F
|
2 days |
|
32% |
6 lb |
Lemondrop6 lb Lemondrop Hops |
|
Leaf/Whole |
6 |
Dry Hop at 60 °F
|
7 days |
|
48% |
12.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12.50 oz |
Lemondrop (Leaf/Whole) 12.499985133927 oz Lemondrop (Leaf/Whole) Hops |
|
12.43 |
100% |
12.50 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Yeast
- apex hazy
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
1477 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Lemon SMaSH" English IPA beer recipe by Brewer #407520. All Grain, ABV 5.04%, IBU 12.44, SRM 5.56, Fermentables: (Pale Ale) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-19 17:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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