Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Nugget28 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
50.42 |
22.6% |
28 g |
Mount Hood28 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
8.58 |
22.6% |
28 g |
Crystal28 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
7.68 |
22.6% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
1.75 |
16.1% |
20 g |
B. C. Goldings20 g B. C. Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
2.5 |
16.1% |
124 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
68 °C |
65 °C |
60 min |
6 L |
|
Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Randy Moshers - Pale ale
"Kveik Christmas Ale" Winter Seasonal Beer recipe by Roger de Flor. All Grain, ABV 7.91%, IBU 73.43, SRM 8.78, Fermentables: (Extra Pale Malt, CaraAmber, Wheat, Aromatic Malt, Black Malt, Honey) Hops: (Nugget, Mount Hood, Crystal, Saaz, B. C. Goldings) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-09 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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