Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12.60 g |
Northern Brewer12.6 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
36.36 |
60% |
8.40 g |
Northdown8.4 g Northdown Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
15.13 |
40% |
21 g
/ $ 0.00
|
Priming
Method: demarara
Amount: 0.2 oz
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Oatmeal Cookie Ale" Mild beer recipe by Brewer #408235. Partial Mash, ABV 9.73%, IBU 51.49, SRM 21.25, Fermentables: (Dry Malt Extract - Amber, Biscuit, Medium Crystal, Rolled Oats) Hops: (Northern Brewer, Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-14 17:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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