Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Perle60 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil at 100 °C
|
60 min |
25.85 |
28.6% |
50 g |
Hallertau Tradition (Germany)50 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil at 100 °C
|
45 min |
12.06 |
23.8% |
50 g |
Hallertau Tradition (Germany)50 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
6.52 |
23.8% |
50 g |
Hallertau Tradition (Germany)50 g Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
23.8% |
210 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"JB Pils" German Pilsner (Pils) beer recipe by Anonymous. All Grain, ABV 5.66%, IBU 44.43, SRM 3.65, Fermentables: (Extra Pale Premium Pilsner Malt, Acidulated, Munich Type I) Hops: (Perle, Hallertau Tradition (Germany)) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-14 02:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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