Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.25 lb |
Crystal4.25 lb Crystal Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
9.49 |
48.6% |
|
3 lb |
Saaz3 lb Saaz Hops |
|
Pellet |
2.9 |
Boil
|
30 min |
4.04 |
34.3% |
|
1.50 lb |
Saaz1.5 lb Saaz Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
1.3 |
17.1% |
|
8.75 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.25 lb |
Crystal (Pellet) 4.2499949456849 lb Crystal (Pellet) Hops |
|
9.49 |
48.6% |
|
4.50 lb |
Saaz (Pellet) 4.4999946483723 lb Saaz (Pellet) Hops |
|
5.34 |
51.4% |
|
8.75 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
384 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
* Distilled Water
"Dortmunder" No Profile Selected beer recipe by ateachey92@gmail.com. All Grain, ABV 6.28%, IBU 14.83, SRM 3.88, Fermentables: (Pilsner, Vienna Malt, Bonlander Munich Malt 10L) Hops: (Crystal, Saaz) Other: (Gypsum, Calcium Chloride (anhydrous), Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-30 16:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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