Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12.50 g |
Columbus12.5 g Columbus Hops |
|
Pellet |
13 |
First Wort
|
0 min |
46.03 |
7.1% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
11.7 |
Boil
|
10 min |
13.22 |
7.1% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.9 |
Boil
|
10 min |
10.06 |
7.1% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.9 |
Whirlpool
|
0 min |
5.56 |
7.1% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
11.7 |
Whirlpool
|
0 min |
7.31 |
7.1% |
12.50 g |
Columbus12.5 g Columbus Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
8.13 |
7.1% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.4 |
Whirlpool
|
0 min |
10.5 |
14.3% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.4 |
Dry Hop
|
3 days |
|
14.3% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.9 |
Dry Hop
|
3 days |
|
14.3% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
11.7 |
Dry Hop
|
3 days |
|
14.3% |
175 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.4 L |
|
Infusion |
65.5 °C |
64.5 °C |
60 min |
8 L |
|
Fly Sparge |
76 °C |
75 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Quartet IPA" American IPA beer recipe by JI. All Grain, ABV 7.88%, IBU 100.81, SRM 5.71, Fermentables: (Finest Maris Otter, Munich Type I, Flaked Oats, Cane Sugar) Hops: (Columbus, Simcoe, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-24 00:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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