Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
32.56 |
47.1% |
45 g |
Columbus45 g Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
22.18 |
52.9% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Columbus (Pellet) 85 g Columbus (Pellet) Hops |
|
54.74 |
100% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.4 L |
|
Strike |
45 °C |
45 °C |
-- |
|
|
Steeping |
55 °C |
55 °C |
15 min |
|
|
Steeping |
62 °C |
-- |
30 min |
|
|
Steeping |
68 °C |
-- |
15 min |
|
|
Temperature |
74 °C |
-- |
10 min |
10 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Target Water Profile
London (Porter, dark ales)
"Dark Ale" Dark American Lager beer recipe by Brewer #397342. BIAB, ABV 6.8%, IBU 54.74, SRM 24.35, Fermentables: (Pilsner / Export Pilsner, Light Munich, Biscuit, Chocolate Malt) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-06 09:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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