Brew Log History
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Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Crystal1.25 oz Crystal Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
18.37 |
50% |
1.25 oz |
Crystal1.25 oz Crystal Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
9.11 |
50% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Crystal (Pellet) 2.4999999942814 oz Crystal (Pellet) Hops |
|
27.48 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.1 L |
|
Strike |
74 °C |
67 °C |
60 min |
18 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
21 °C |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Amber Ale (SIMCO)" American Amber Ale beer recipe by EricOuellet. All Grain, ABV 5.11%, IBU 27.48, SRM 14.07, Fermentables: (Pale Ale Malt 2-Row, Brown Malt, Crystal Rye) Hops: (Crystal) Other: (nutmeg, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-16 00:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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