Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.50 oz |
Heathen3.5 oz Heathen Hops |
|
Fresh |
3.5 |
Boil
|
60 min |
7.5 |
50% |
|
3.50 oz |
Heathen3.5 oz Heathen Hops |
|
Fresh |
3.5 |
Boil
|
15 min |
3.72 |
50% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Heathen (Fresh) 6.999999983988 oz Heathen (Fresh) Hops |
|
11.22 |
100% |
|
7 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: cornsyrup
Amount: 7.6 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Light Pole Ale" Cream Ale beer recipe by Timothy Bulin. All Grain, ABV 5.05%, IBU 11.22, SRM 3.67, Fermentables: (Pilsner, Bonlander Munich) Hops: (Heathen) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-02 09:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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