Fjord & Fjell Keptinis (5L) Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Fjord & Fjell Keptinis (5L)

221 calories 21.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 0 min
Batch Size: 3.5 liters (ending kettle volume)
Pre Boil Size: 3.5 liters
Pre Boil Gravity: 17.5 °P (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Tore Haugholt
Calories: 204.5 (Per 330ml)
Carbs: 33.3 g (Per 330ml)
Created: Friday September 29th 2023
17.5 °P
4.1 °P
7.3%
23.8
9.9
5.5
3.00
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Brew Log History
23°CTemp
Target 26°C
8.6°PGravity
OG: 15.60°P
Attenuation: 44.87%
3.9%ABV
Calories: 204.5 / 330ml
Carbs: 33.3 g / 330ml
6Days
Readings: 0

Dec 01, 2023 to Dec 07, 2023

Last Updated: a year ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.15 kg Muntons - Maris Otter Pale1.15 kg Maris Otter Pale CHF 2.00 / kg
CHF 2.30 		38 3.75 92%
0.10 kg Weyermann - Acidulated0.1 kg Acidulated CHF 2.52 / kg
CHF 0.25 		27 3.4 8%
1.25 kg / CHF 2.55
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Barbe Rouge15 g Barbe Rouge Hops CHF 0.03 / g
CHF 0.45 		Leaf/Whole 11.1 Whirlpool 30 min 23.79 100%
15 g / CHF 0.45
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.12 L Mash In Strike 73 °C 65 °C 60 min
Oven Mash Decoction -- 290 °C 180 min
1.4 L Add cold water Top Off -- -- --
Pasteurization Temperature -- 80 °C 30 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 19 °C
 
Yeast
- Farmhouse Yeast #5 - Hornindal
Amount:
0.04 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
20 - 35 °C
Starter:
No
Fermentation Temp:
26 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 46 B cells required
CHF 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 3.0 g/l
 
Target Water Profile
Rubigen BE, CH
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
138 11 0 13 18 473
Mash Chemistry and Brewing Water Calculator
 
Notes

Stater: 1l mariaue

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-03-02 10:05 UTC
  • Snapshot Created: 2023-09-29 10:14 UTC
NEW Water Requirements:
Fjord & Fjell Keptinis (5L)
Equipment Profile Used

System Default

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Water Requirements:
Fjord & Fjell Keptinis (5L)
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Recipe Cost CHF (CHF)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost CHF Cost %
Fermentables CHF
Steeping Grains
(Extract Only)		 CHF
Hops CHF
Yeast CHF
Other CHF
Cost Per Barrel CHF 0.00
Cost Per Pint CHF 0.00
Total Cost CHF 0.00
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