SR Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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SR

166 calories 16.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 33 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday September 29th 2023
1.054
1.013
5.3%
50.2
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Joe White - Pilsner / Export Pilsner5 kg Pilsner / Export Pilsner 36.8 2 66.7%
1.75 kg Joe White - Wheat Malt1.75 kg Wheat Malt 37.3 2.15 23.3%
0.50 kg Joe White - Medium Crystal0.5 kg Medium Crystal 34.5 56.77 6.7%
0.25 kg Gladfield - Shepherds Delight Malt0.25 kg Shepherds Delight Malt 35 120 3.3%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Amarillo25 g Amarillo Hops Pellet 10.4 Boil 90 min 24.78 35.7%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Boil 30 min 19.51 28.6%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 5.94 35.7%
70 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"SR" American Pale Ale beer recipe by Brewer #318903. BIAB, ABV 5.28%, IBU 50.23, SRM 11.67, Fermentables: (Pilsner / Export Pilsner, Wheat Malt, Medium Crystal, Shepherds Delight Malt) Hops: (Amarillo, Galaxy) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-23 02:37 UTC
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