Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 kg |
Bullion1 kg Bullion Hops |
|
Leaf/Whole |
8 |
Mash at 65 °C
|
60 min |
6.83 |
10% |
1 kg |
Cascade1 kg Cascade Hops |
|
Leaf/Whole |
7 |
Mash at 65 °C
|
60 min |
5.98 |
10% |
1 kg |
Chinook1 kg Chinook Hops |
|
Leaf/Whole |
13 |
Mash at 65 °C
|
60 min |
11.11 |
10% |
1 kg |
Columbus1 kg Columbus Hops |
|
Leaf/Whole |
15 |
Mash at 65 °C
|
60 min |
12.81 |
10% |
1 kg |
Bullion1 kg Bullion Hops |
|
Leaf/Whole |
8 |
Whirlpool at 100 °C
|
60 min |
|
10% |
2 kg |
Cascade2 kg Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool at 100 °C
|
60 min |
|
20% |
1 kg |
Chinook1 kg Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool at 100 °C
|
60 min |
|
10% |
2 kg |
Columbus2 kg Columbus Hops |
|
Leaf/Whole |
15 |
Whirlpool at 100 °C
|
60 min |
|
20% |
10 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
357 L |
|
Strike |
55 °C |
65 °C |
60 min |
|
|
Top Off |
65 °C |
75 °C |
5 min |
350 L |
|
Sparge |
72 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile II
"Mash Hop Belgian Pale Ale" No Profile Selected beer recipe by Yokai.brewing. All Grain, ABV 6.15%, IBU 36.73, SRM 5.8, Fermentables: (Pilsner, Vienna Malt, Caramunich Type 1, Pale Wheat) Hops: (Bullion, Cascade, Chinook, Columbus) Other: (Calcium Chloride (anhydrous), gypsum (calcium sulfate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-04 09:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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