Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15.20 g |
Ahtanum15.2 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
30 min |
41.07 |
66.7% |
|
7.60 g |
Yakima Chief Hops - Ekuanot 7.6 g Ekuanot Hops |
|
Pellet |
13.8 |
Boil
|
0 min |
|
33.3% |
|
22.80 g
/ $ 0.00
|
Yeast
|
- HERITAGE AMERICAN ALE
|
|
Amount:
|
0.76 Each |
Cost:
|
|
|
Attenuation (custom):
|
76%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
20 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile II
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
150 |
10 |
80 |
150 |
160 |
220 |
"TT-APA" American Pale Ale beer recipe by Leonor Guadarrama. Extract, ABV 5.96%, IBU 41.07, SRM 9.47, Fermentables: (DME Golden Light) Hops: (Ahtanum, Ekuanot )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-17 18:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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