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House Fresh Hop IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jason Crichton
Hop Utilization: 93%
Calories: 10632 calories (Per 19L)
Carbs: 1099.5 g (Per 19L)

Created: Monday September 25th 2023

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

54.1

SRM (morey):

10.6

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Canadian - Pale 2-Row5 kg Canadian - Pale 2-Row	36	1.75	83.3%
0.50 kg	Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L	34	60	8.3%
0.50 kg	Canadian - Munich Light0.5 kg Canadian - Munich Light	34	10	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Cascade300 g Cascade Hops	Fresh	7	First Wort	0 min	40.66	50%
300 g	Cascade300 g Cascade Hops	Fresh	7	Boil	10 min	13.4	50%
600 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
600 g	Cascade (Fresh) 600 g Cascade (Fresh) Hops		54.06	100%
600 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
31 L		Strike	65 °C	--	--

Other Ingredients

Amount	Name	Type	Use
2 g	Calcium Chloride (anhydrous)	Water Agt	Mash
6 g	Gypsum	Water Agt	Mash
0.50 each	Whirlfloc	Water Agt	Mash

Yeast

Escarpment Labs - Foggy London Ale

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	Medium
Optimum Temp:	18 - 23 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.25 (M cells / ml / ° P) 387 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

BrewRO Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

146

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-27 17:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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