Joel's Grape Ale Beer Recipe | BIAB Specialty Fruit Beer | Brewer's Friend
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Joel's Grape Ale

148 calories 10 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.79 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pennsbury Bros
Calories: 148 calories (Per 12oz)
Carbs: 10 g (Per 12oz)
Created: Monday September 25th 2023
1.046
1.004
5.5%
12.4
3.2
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Pilsner9 lb Pilsner 36 1.5 89.1%
0.60 lb Briess - Wheat Malt, White0.6 lb Wheat Malt, White 39.1 2.5 5.9%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 5%
10.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 60 min 12.41 25%
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 0 min 75%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion 158 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp gypsum (calcium sulfate) Water Agt Mash 1 hr.
 
Yeast
Lallemand - Belle Saison
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
59 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Joel's Grape Ale" Specialty Fruit Beer recipe by Pennsbury Bros. BIAB, ABV 5.5%, IBU 12.41, SRM 3.2, Fermentables: (Pilsner, Wheat Malt, White, Acidulated Malt) Hops: (Chinook) Other: (gypsum (calcium sulfate))
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-29 14:10 UTC
NEW Water Requirements:
Joel's Grape Ale
Equipment Profile Used

System Default

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Water Requirements:
Joel's Grape Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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