Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
23.41 |
66.7% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
5.81 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 gal |
|
Temperature |
152 °F |
168 °F |
30 min |
5 gal |
|
Temperature |
168 °F |
212 °F |
90 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast Nutrient
|
|
Other |
Mash |
10 min. |
1 lb |
maple syrup
|
|
Water Agt |
Mash |
10 min. |
8 oz |
Brown Sugar
|
|
Water Agt |
Mash |
10 min. |
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Dark Strong Ale beer recipe by Brewer #406252. All Grain, ABV 15.34%, IBU 29.22, SRM 50, Fermentables: (Dry Malt Extract - Extra Light, Munich, Aromatic, Special B) Hops: (Styrian Goldings) Other: (Yeast Nutrient, maple syrup, Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-19 17:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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