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Alanish IPA III

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Saturday September 16th 2023

Original Gravity:

1.062

Final Gravity:

1.009

ABV (standard):

7.0%

IBU (tinseth):

96.9

SRM (morey):

11.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Briess - Brewers Malt 2-Row20 lb Brewers Malt 2-Row	37	1.8	82.7%
1 lb	Aromatic Malt1 lb Aromatic Malt	35	20	4.1%
1 lb	German - CaraMunich III1 lb CaraMunich III	34	57	4.1%
2 lb	American - Wheat2 lb Wheat	38	1.8	8.3%
80 g	German - De-Husked Caraf III80 g De-Husked Caraf III	32	470	0.7%
24.18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Green Bullet2 oz Green Bullet Hops	Pellet	12.1	Boil	60 min	45.19	18.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	10.19	9.1%
2 oz	BRU-12 oz BRU-1 Hops	Pellet	14.4	Boil	15 min	26.69	18.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	4.09	9.1%
2 oz	BRU-12 oz BRU-1 Hops	Pellet	14.4	Boil	5 min	10.72	18.2%
2 oz	BRU-12 oz BRU-1 Hops	Pellet	14.4	Dry Hop	5 days		18.2%
1 oz	Citra1 oz Citra Hops	Pellet	13.1	Dry Hop	5 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Green Bullet (Pellet)	45.19	18.2%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	14.28	18.2%
6 oz	BRU-1 (Pellet) 5.9999999862754 oz BRU-1 (Pellet) Hops	37.41	54.6%
1 oz	Citra (Pellet)		9.1%
11 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	55 °F	Pitch Rate:	1 (M cells / ml / ° P) 576 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-22 03:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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