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I'm Seeing Double IPA

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.56 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Karissa & Robert
Calories: 287 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Saturday September 16th 2023

Original Gravity:

1.087

Final Gravity:

1.015

ABV (standard):

9.4%

IBU (tinseth):

193.3

SRM (morey):

7.1

Mash pH

5.7

Cost $

46.01

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13 lb	Great Western - Premium 2-Row13 lb Premium 2-Row	$ 0.80 / lb $ 10.40	37	2	84.7%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	$ 1.92 / lb $ 1.92	34.5	1.5	6.5%
1 lb	Brewmaster - Dextrose1 lb Dextrose - (late boil kettle addition)	$ 3.50 / lb $ 3.50	42	0.5	6.5%
0.35 lb	Briess - Caramel Malt - 60L0.35 lb Caramel Malt - 60L	$ 1.95 / lb $ 0.68	35.4	60	2.3%
15.35 lbs / $ 16.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Yakima Valley Hops - Cascade2 oz Cascade Hops	$ 0.88 / oz $ 1.76	Pellet	7.3	Mash at 152 °F	60 min	9.81	14.3%
2 oz	Yakima Valley Hops - Magnum2 oz Magnum Hops	$ 0.91 / oz $ 1.82	Pellet	16.5	Boil	90 min	118.98	14.3%
1 oz	Yakima Valley Hops - Simcoe1 oz Simcoe Hops	$ 1.47 / oz $ 1.47	Pellet	12.3	Boil	45 min	38.06	7.1%
1 oz	Yakima Valley Hops - Chinook1 oz Chinook Hops	$ 0.97 / oz $ 0.97	Pellet	10.2	Boil	30 min	26.42	7.1%
2 oz	Yakima Valley Hops - Centennial2 oz Centennial Hops	$ 0.97 / oz $ 1.94	Pellet	9.8	Boil	0 min		14.3%
1 oz	Yakima Valley Hops - Simcoe1 oz Simcoe Hops	$ 1.47 / oz $ 1.47	Pellet	12.3	Boil	0 min		7.1%
3 oz	Yakima Valley Hops - Chinook3 oz Chinook Hops	$ 0.97 / oz $ 2.91	Pellet	10.2	Dry Hop	5 days		21.4%
1 oz	Yakima Valley Hops - Centennial1 oz Centennial Hops	$ 0.97 / oz $ 0.97	Pellet	9.8	Dry Hop	5 days		7.1%
1 oz	Yakima Valley Hops - Simcoe1 oz Simcoe Hops		Pellet	12.3	Dry Hop	5 days		7.1%
14 oz / $ 13.31

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Yakima Valley Hops - Cascade (Pellet)	$ 0.88 / oz $ 1.76	9.81	14.3%
2 oz	Yakima Valley Hops - Magnum (Pellet)	$ 0.91 / oz $ 1.82	118.98	14.3%
3 oz	Yakima Valley Hops - Simcoe (Pellet)	$ 1.47 / oz $ 4.41	38.06	21.3%
4 oz	Yakima Valley Hops - Chinook (Pellet)	$ 0.97 / oz $ 3.88	26.42	28.5%
3 oz	Yakima Valley Hops - Centennial (Pellet)	$ 0.97 / oz $ 2.91	0	21.4%
14 oz / $ 14.78

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.62 gal		Strike	161 °F	152 °F	60 min
Starting Mash Thickness: 1.35 qt/lb Starting Grain Temp: 65 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:	$ 5.40 / each $ 16.20
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 297 B cells required

$ 16.20 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

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Brews

Public: Yup, Shared
Last Updated: 2023-09-16 08:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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