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Gumball Head Clone

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.2 liters
Post Boil Size: 21.9 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Daniel Fulford
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Saturday September 16th 2023

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

21.2

SRM (morey):

5.8

Mash pH

5.7

Cost $

8.83

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Joe White - Pale Malt2 kg Pale Malt	36.8	1.9	44.4%
2 kg	Joe White - Wheat Malt2 kg Wheat Malt	37.3	2.15	44.4%
0.50 kg	Weyermann - Aromatic Malt0.5 kg Aromatic Malt	35	20	11.1%
4.50 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Amarillo5 g Amarillo Hops	$ 0.20 / g $ 0.98	Pellet	10.4	Boil	60 min	6.8	6.7%
10 g	Amarillo10 g Amarillo Hops	$ 0.20 / g $ 1.96	Pellet	10.4	Boil	15 min	6.75	13.3%
10 g	Amarillo10 g Amarillo Hops	$ 0.20 / g $ 1.96	Pellet	10.4	Boil	5 min	2.71	13.3%
20 g	Amarillo20 g Amarillo Hops	$ 0.20 / g $ 3.92	Pellet	10.4	Whirlpool	0 min	4.95	26.7%
30 g	Amarillo30 g Amarillo Hops		Pellet	10.4	Dry Hop (High Krausen)	0 days		40%
75 g / $ 8.83

Show Summary View

Amount	Variety	Cost	IBU	Bill %
75 g	Amarillo (Pellet) 75 g Amarillo (Pellet) Hops	$ 0.20 / g $ 14.72	21.21	100%
75 g / $ 14.72

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Strike	72 °C	67 °C	60 min
10.9 L	Sparge	80 °C	75 °C	30 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 86 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Woori Yallock

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-28 02:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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